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Happy Holidays!

Here at la Domestique we’re taking a break and plan to return with a new ingredient of the week Monday, January 2. Wishing you a happy New Year! See you in 2012!...

This Past Week at La Domestique

This past week at la Domestique I’ve been recovering from Thanksgiving and ramping up for the winter pantry to begin on Monday. Baking is my way of slowing life down and getting into the holiday spirit. Pictured above is a Martha Stewart recipe for Double-Crust...

Cook in the Moment: Beet Lasagna for One

Each week I contribute an article to “Whole Foods Market Cooking Boulder” website and this week I shared a recipe called Beet Lasagna for One, which appeared on la Domestique last summer. After all the marathon cooking associated with Thanksgiving I’m thinking...

My 7 Links

Happy Thanksgiving! I hope you are enjoying the day with good food and the people you love. Today I want to say thank you. Thank you for reading la Domestique and joining the conversation. Thank you for your comments, tweets, and sharing on the la Domestique facebook...