Select Page

10 Ways Tuesday: Pomegranate

I’ve got creative ideas for cooking with pomegranates in Winter: 1.  Dip According to the encyclopedic Starting with Ingredients, the Turkish dip, muhammara, is named for its color resemblance to red brick. Pomegranate molasses, red bell peppers, walnuts, and...

Ingredient of the Week: Pomegranate

Pomegranates have been around a long time. A native of the Middle East, the pomegranate was written about in the Old Testament of the bible. They are like the armadillo of fruits. On the outside, pomegranates are normal enough: blushing red globes that fit in the palm...