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This Past Week at La Domestique: The Peach

This past week at La Domestique was devoted to the perfect peach. Here in Colorado peach season is in full swing. We explored both sweet and savory ways to cook with peaches. While there’s nothing better than enjoying a peach just as it is, the tart sweet flavor...

Peach Crepes

Today I’ve got something nice for you! It’s a simple, straightforward recipe for Peach Crepes that’s perfect for the heat of summer. No fancy techniques. No turning on the oven. Just a fantastic way to enjoy a perfectly ripe peach. When I decided to...

Storyboard: The Peach

An article in the August issue of Food & Wine Magazine uses peaches as a symbol for the history of Chez Panisse and Alice Waters’ edible schoolyard project. Susan Choung writes that Alice Waters “believes a perfect peach can change the world.” In...

Cook in the Moment: Grilled Lamb & Peach Kebabs

The sweet, floral, juicy peach is lovely on it’s own, but combine it with savory flavors and the peach really shines. Grilled peaches are a popular summer treat. I thought it would be fun to skewer the peaches and grill them alongside lamb kebabs. The flavor of...

10 Ways Tuesday: Peaches

I’ve got 10 fresh ideas for cooking with summer: 1.  BBQ Sauce I found a recipe for Smoked Prime Rib with Peach-Chipotle Sauce in the June/July 2011 issue of Saveur: BBQ Nation. Pitmaster Charles Grund of NYC restaurant Country Barbecue uses chunky peach...