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10 Ways Tuesday: Olive Oil

  I’ve got creative recipes for cooking with olive oil during spring:   1.  Salad Dressing Watching Jamie Oliver dress a salad with olive oil gets me excited. He’s easygoing about it, adding a splash of olive oil and a squeeze of lemon- no...

Ingredient of the Week: Olive Oil

During spring I begin to crave the freshly pressed, peppery, herbal flavor of olive oil. In the winter months I tend to use butter more in my cooking, but spring is a time for sitting on the patio with a glass of rosé, dragging ragged pieces of crusty bread through a...