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Cook in the Moment: Rouille with Frites

Garlic week at la Domestique has certainly been, well, pungent. I poured through my cookbook collection looking for fresh and interesting recipes with the goal of truly celebrating this stinky bulb in all its glory. Each day the husband arrived home from work to be...

10 Ways Tuesday: Garlic

I’ve got creative recipes for cooking with garlic during summer: 1.  Whole Roasted Garlic Slow-roasting whole garlic bulbs in the oven draws out their inherent sweetness, caramelizing the sugars and infusing the kitchen with their heady aroma. This takes about...

Ingredient of the Week: Garlic

The season for garlic has arrived, and I’m just as excited to cook with this stinky bulb as I am about the peaches and tomatoes of summer. Did you know garlic has a season? It’s an allium, like chives and onions; a bulb planted in October for harvest the...