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Thank you all for following La Domestique the past year. I’m so excited about 2013 I could burst!

Before our fresh start tomorrow, I thought it would be fun to take a look back at some favorite recipes from 2012.

Spring

Rosé-Steamed Mussels

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Rhubarb Clafoutis

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Spring Pea and Herb Salad

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Summer

Grilled Squid with Tomatoes and Basil

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Lettuce Wraps with Quinoa, Avocado, Mushrooms and Tahini

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Autumn

Italian Prune Plum and Cardamom Conserve

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Chocolate Pear Tart

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Grilled Plum Salad with Purple Basil, Blue Cheese and Balsamic Vinaigrette

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Winter

Rose Water Scented Couscous with Citrus, Yogurt, and Almonds

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Election Day Chicken Drumsticks

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Pear, Cheddar and Caramelized Onion Tart

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Chicken That Fancies Itself Spanish

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I would love to hear your favorite recipe from your own repertoire that you’ve cooked this year. Please do share a link in the comments section. Click Here.