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This week at La Domestique we’re exploring the exotic spice, saffron. Check out the video above, announcing saffron as the ingredient of the week. Here in the U.S., it seems many of us are intimidated to cook with spices we’re unfamiliar with. It’s time to try something new and get to know saffron. I invite you to cook in the moment with me, at!

Do you cook with saffron? Tell me about it in the comments section. Click here.